Pasta e Fagioli
Two different beans provide fiber and substance to this popular Italian pasta and bean soup.
Pasta Style: Ditalini / Orzo / Acini de Pepe
Orzo with Dried Cranberries and Almonds
Taste the perfect combination of sweet and savory with our orzo salad. Tender orzo, tart cranberries, and crunchy almonds — a delicious delight.
Orzo Con Pollo
Deliciously seasoned with the bold flavors of saffron and cumin to make a satisfying meal.
Italian Wedding Soup
Turkey meatballs work wonderfully in this classic Italian soup.
Italian Sausage and Fire Roasted Tomato Soup with Parmesan Crisps
San Giorgio 100th Anniversary Winning Recipe – our thanks to Grand Prize Winner Dawn from Pittsburgh, PA.
Robust Italian sausage and tangy fire-roasted tomatoes simmered to perfection in a comforting soup. Bellissimo!
Homestyle Florentine Soup
Easy-to-make, delicious family favorite soup … zesty Italian sausage, sauteed onion, simmered with beef bouillion, basil, and spinach.
Fried Pasta Croutons
Elevate your salad game with our Fried Pasta Croutons, featuring crispy and golden-browned pasta bites. You’ll love the deliciously crunchy texture on your favorite salad.
Ditalini with Olive Tapenade Salad
Explore Mediterranean cuisine with our Ditalini with Olive Tapenade Salad, featuring al dente pasta, tangy olives, and a zesty dressing.
Frog Eye Salad
Cooked Acini di Pepe gently folded in with vanilla pudding, crushed pineapple, mandarin oranges and whipped topping with just the right touch of shredded coconut.
